5 First Street, Brompton SA 5007

Open 7 days 11am till late.

For bookings & enquiries,
please call (08) 8340 0072 from 11am daily
or email us at reservations@bromptonhotel.com.au

come a stranger
leave a local


Our chefs are passionate about using the best local produce, so you’ll see seasonal menus and ever-changing specials.



The Brompton is a foodie destination without the snobbery and eye-watering prices.

But don’t take our word for it, read some of the independent reviews. 

The Advertiser says we’re waging a “war on mediocre pub food”  with “one of Adelaide’s best pub menus”.

So, are you hungry yet?



Here’s a quick tour of what you can expect to find on our menus, depending on the time of year:

  • We are inspired by the fresh produce available in season; new additions to our ever-changing menu include pizza and an expanded pasta section, presenting an all-encompassing menu to our local community with offerings for everyone.  
  • Fall in love with our house-baked focaccia. It’s the perfect start to your antipasti. Add grass-fed bresaola, whipped ricotta, and Guipuzcoa anchovies to kick off your dinner perfectly.

Dessert Menu

Got a sweet tooth? Well, we’ve got you covered.

Desserts are created fresh every day, some using Michelin star recipes.

There’s a nostalgic vibe to our deserts. Think cognac tiramisu, with mascarpone and 100% cacao

Kids Menu

What’s the point of being a kid having to eat your veggies when you go out for dinner.

Our kid’s menu is four parts fun and one part healthy.

Handmade cheesy pasta. Crumbed chicken and chips. A burger that’s simply a smaller version of the adult offering; it gets the same love, but the patty is fully cooked (not medium). 

Our chefs even make the vanilla ice cream and chocolate sauce – but they do buy the sprinkles.

(Oh, and about that healthy option, there’s a delicious grilled barramundi and steamed vegetables option.)

Order Takeaway